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Position: Multivac Lead II
Type: Full-Time, Non-Exempt
Reports to: Production Supervisor
Shifts: Open to both
Pay: $28-$32/hr
Must have experience with Vacuum Seal Machines 
 

• 1st Shift: 5:00 AM – 2:30 PM
• 2nd Shift: 2:30 PM – 11:00 PM

Summary:

The Multivac Lead II oversees production activities, ensuring quality, efficiency, and teamwork on the line. This hands-on role includes guiding team members, maintaining equipment, and supporting daily operations while upholding safety and company standards.

Key Responsibilities:

• Line Oversight: Set up, assign tasks, and monitor production performance
• Team Leadership: Motivate, train, and support team members
• Quality Control: Ensure product meets specifications; follow GMP and safety protocols
• Documentation: Complete production records and report downtime/issues
• Troubleshooting: Assist with machine issues to minimize delays
• Safety & Compliance: Enforce safety practices and report incidents
• Collaboration: Work with other departments to streamline processes

Requirements:

• High School Diploma or GED
• Experience with Multivac machines and food processing
• Leadership experience
• Able to lift 50 lbs, work on your feet, and perform repetitive tasks

Preferred:

• 3–5 years in meat processing
• USDA trained, HACCP certified
• Bilingual (Spanish/English)

Work Environment:

• Cold (30–50°F), fast-paced production floor
• Moderate to loud noise
• Regular physical activity including lifting, bending, and reaching

Balance Staffing is proud to be an equal opportunity workplace. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity Veteran status, or any other characteristic protected by federal or state law.

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